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The largest variety of food packaging paper specifications. It is divided into two categories: inner packaging and outer packaging. The food that is directly in contact with food is called inner wrap, and it is mainly required to be clean, free from germs, and has the characteristics of moisture-proof, oil-proof, anti-adhesive and mold-proof. In order to beautify and protect the goods, the outer wrapping paper needs to be clean and beautiful except for a certain physical strength, which is suitable for printing multi-colored product patterns and characters. Packaging paper for liquid beverages such as milk and vegetable juices must also have excellent barrier properties. In order to enable longer-term preservation and preservation, special beverage soft packaging paper (see Food packaging containers) was developed that combines paper with metal film, paper and plastic, and metal film. In order to meet the anti-rust needs of metal instruments and tools, rust-proof papers have been developed. Most of the cardboard is also used for the packaging of goods and is mainly used for the manufacture of cartons, cartons and packaging liners.